Maurizio Eusebi is the man behind +39 Pizza On The Road, in which he makes incredibly authentic Neopolitan pizzas in a converted vintage Peugeot truck. Often found delighting tastebuds in Hove Park on Saturdays and Sundays, we welcome him and his incredible wood-fired pizzas to the Beak Taproom. 

 

Piggie - £9.50

Tomato, mozzarella, parmesan, pepperoni, pancetta, nduja, olive oil & basil

 

Butternut-Nduja - £9

Butternut cream, mozzarella, parmesan, aubergine, nduja, olive oil & basil

 

Broccoli - £8.50

Broccoli cream, mozzarella, parmesan, aubergine, cherry, tomatoes, olive oil & basil

 

Dia Vola - £8.50

Tomato, mozzarella, parmesan, chilli, pepperoni, olive oil & basil

 

Margherita - £7

Tomato, mozzarella, parmesan, olive oil & basil

 

Garlic Pizza - £6

Mozzarella, garlic, oregano & olive oil

 

Extra toppings

Mozzarella - £1
Pepperoni - £1
Pancetta - £1
Nduja - £1
Aubergine - 50p
Cherry tomatoes - 50p