We are V excited to invite Herb Kitchen back to our taproom. Inspired by the seasons, their philosophy is to minimise their environmental impact by using locally sourced, seasonal and foraged ingredients. With a network of local farmers, fishermen and growers, they produce plates of food right from our Sussex doorstep. 

THK Featuring Dos Hermanos - Wood Fired Taqueria

£11 for 2 Of The Below

Sussex Beef Arachera, Beer, Pico De Gallo

Free Range Pork Cochinita, Burnt Pineapple & Chipotle Salsa

Bbq’d Pumpkin, Pumpkin Mole, Frijoles & Habanero (veg)

Cured Salmon Belly Tostada, Apple, Green Chilli, Coriander