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We are V excited to invite Herb Kitchen back to our taproom. Inspired by the seasons, their philosophy is to minimise their environmental impact by using locally sourced, seasonal and foraged ingredients. With a network of local farmers, fishermen and growers, they produce plates of food right from our Sussex doorstep.
THK Featuring Dos Hermanos - Wood Fired Taqueria
£11 for 2 Of The Below
Sussex Beef Arachera, Beer, Pico De Gallo
Free Range Pork Cochinita, Burnt Pineapple & Chipotle Salsa
Bbq’d Pumpkin, Pumpkin Mole, Frijoles & Habanero (veg)
Cured Salmon Belly Tostada, Apple, Green Chilli, Coriander